Rambunctious, even rude flavor gives way to melodic overtones of rose and lily
You can visit Jamie's blog to read some real descriptions of wine tastes ("It has amazingly savoury, cheesy flavours, with high acidity backing up the raspberry fruit. As it is evolving these cheesy, green olive flavours are in the ascendant, making it quite a challenging wine"), or you can check out the Silly Tasting Note Generator to create some random ones ("Rich and thick but broad-shouldered Pinot Gris. Forcefully bites you with remnants of clay, fleshy citron and lingering blueberry, with a modicum of fig newton.").
It's sometimes hard to tell the difference.
It's sometimes hard to tell the difference.
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